Harvested from the pristine cold waters off Argentina, our Argentine Red Shrimp are flash-frozen at sea to capture their natural sweetness and delicate texture. Each shrimp is peeled, deveined, and butterfly-cut for convenience and an elegant appearance. The meat is tender, juicy, and sashimi-grade—perfect for sushi, tempura, or gourmet hot dishes. Packed in food-grade trays with vacuum-sealed film to ensure lasting freshness and hygiene. Ready to serve after thawing. Available in sizes 8L (13–14 cm), 7L (12 cm+), 6L (11–12 cm), 5L (10–11 cm), and 4L (9–10 cm).